Mitch's Sushi Bar Menu
Below is our current menu for Mitch's Sushi Bar in Honolulu near the airport. All the items below are available for takeout as well as for dine-in. Order your favorites or request a custom made platter be made to share with all your family and friends.
AppetizersAnkimo (Monk Fish Liver) - 14
Ika Sashimi - 20 Aji Takaki- 20 Oysters 6 pcs (Grilled) - 15 Mozuku (Angel Hair Seaweed) - 8 Bluefin Chutoro Sashimi - 48 Uni Tsunami - 28 Negitoro Tsunami - 20 Tako Wasabi - 6 Hawaiian Amaebi Sashimi - 40 Edamame - 3 |
Grilled ItemsSalmon Belly - 16
Ika Geso - 10 Salmon Kama - 20 Hamachi Kama - 26 Kaiyaki - 15 Ahi Belly - 20 Van Van - 15 Lobster Van Van - 38 Salmon Belly Bento - 10 Salmon Kama Bento - 23 Salmon Misoyaki (2 piece ala carte or with sushi rice) - 16 Grilled Scallops - 16 Please give 15-20 Minutes to cook |
Nigiri Sushi (2 pcs) Aji - 10
Amaebi - 14 Anago - 14 Bluefin Tuna Maguro - 12 Bluefin Chutoro - 17 Ebi - 8 Engawa - 14 Hamachi (Yellowtail) - 10 Hirame (Flounder) - 14 Kinmedai (Golden Eye Snapper) -14 Hotate (Scallop) - 10 Ika - 10 Ikura - 14 Kani - 14 Local Chutoro - 15 Local Maguro - 10 Masaba (Fresh Mackerel) - 14 Masago - 6 Mirugai - 18 Saba - 8 Sake (King Salmon) - 10 Sayori - 14 Shima Aji - 14 Suzuki - 12 Tai Snapper - 10 Tako - 8 Tamago - 6 Tobiko (Flying Fish Roe) - 6 Toro (Fatty Tuna) - 22 Toro Aburi (Seared) - 22 Unagi - 10 Uni - 20 Nodoguro - 22 |
Sashimi (6 pieces)Aji - 20
Amaebi - 40 Anago - 40 Bluefin Tuna Maguro - 32 Bluefin Chutoro - 48 Bluefin Toro - 60 Ebi - 24 Engawa - 36 Hamachi (Yellowtail) - 28 Hirame (Flounder) - 36 Kinmedai (Golden Eye Snapper) - 36 Hotate (Scallop) - 20 Masaba - (Fresh Mackerel) - 36 Ika - 20 Kani - 42 Local Chutoro - 40 Local Maguro - 28 Masago - 18 Mirugai - 40 Saba - 24 Sake - (King Salmon) - 28 Sayori - 28 Shima Aji - 36 Suzuki - 36 Tai Snapper - 27 Tako - 24 Tamago - 10 Toro Aburi - 60 Unagi - 30 Uni - 28 Nodoguro - 54 |
RollsCalifornia - 12
Kappa - 5 Natto - 7 Negihama - 10 Negitoro - 12 Oshinko - 5 Salmon Roll - 10 Salmon Skin Roll - 12 Spicy Tuna - 12 Tekka - 9 Ume Shiso - 6 |
SetsChirashi - 28
Kaisen Donburi - 15 10 - 12 Piece Sashimi Combo - 35 10 Piece Sushi (Chef Choice) - 35 SaladsNew Zealand Ora King Salmon Belly Salad - $12
New Zealand Ora King Smoked Salmon - $12 Mixed Sashimi Salad w/ Yuzu Dressing - $12 |