Mitch's Sushi Bar Menu

Below is our current menu for Mitch's Sushi Bar in Honolulu near the airport. All the items below are available for takeout as well as for dine-in. Order your favorites or request a custom made platter be made to share with all your family and friends.

Appetizers

Ankimo (Monk Fish Liver) - 14
Ika Sashimi - 20
Aji Takaki - 20
Mozuku (Angel Hair Seaweed) - 8
Bluefin Chutoro Sashimi - 48
Uni Tsumami - 28
Negitoro  Tsumami - 20
Tako Wasabi - 6
​Edamame - 3
Abalone Sashimi - Small - $25
Abalone Sashimi - Large - $50

Grilled Items

Salmon Belly - 16
Ika Geso - 10
Salmon Kama - 20
Hamachi Kama - 26
Kaiyaki - 15
Ahi Belly - 20
Van Van - 15
Lobster Van Van - 38
Salmon Belly Bento - 10
Salmon Kama Bento - 23
Salmon Misoyaki (2 piece ala carte or with sushi rice) - 16
Please give 15-20 Minutes to cook

Nigiri Sushi (2 pcs)

Aji - 10
Anago - 14
Bluefin Tuna Maguro - 12
Bluefin Chutoro - 17
​Bluefin Toro (Fatty Tuna) - 22
​Toro Aburi (Seared) - 22
Ebi - 8
Engawa - 14
Hamachi (Yellowtail) - 10
Hirame (Flounder) - 14
Hotate (Scallop) - 10
Masaba (Fresh Mackerel) - 14
Ika - 10
Ikura - 14
Kani - 14
Kanpachi - 14
​Kinmedai - 14
Local Chutoro - 15
Local Maguro - 10
Masago - 6
Mirugai - 18
Saba - 8
Sake (King Salmon) - 10
Shima Aji - 14
Suzuki - 12
Tai Snapper - 10
Tako - 8
Tamago - 6
Tobiko (Flying Fish Roe) - 6
Unagi - 10
Uni - 20

Sashimi (6 pieces)

Aji - 20
Anago - 40
Bluefin Tuna Maguro - 32
Bluefin Chutoro - 48
Bluefin Toro - 60
Toro Aburi (Seared) - 60
Ebi - 24
Engawa - 36
Hamachi (Yellowtail) - 28
Hirame (Flounder) - 36
Hotate (Scallop) - 20
Masaba - (Fresh Mackerel) - 36
Ika - 20
Ikura - 42
Kani - 42
​Kanpachi - 36
Kinmedai - 36
Local Chutoro - 40
Local Maguro - 28
Masago - 18
Mirugai - 40
Saba - 24
Sake - (King Salmon) - 28
Shima Aji - 36
Suzuki - 36
Tai Snapper - 27
Tako - 24
Tamago - 10
Tobiko (Flying Fish Roe) - 18
Unagi - 30
Uni - 28
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Platters

Aloha Sushi Platter - 186
* Nigiri 6 Pieces Each - Toro, Hamachi, Salmon, Maguro and Unagi.
Michael Special Sushi Platter - 171
* Nigiri 4 Pieces Each - Toro, Maguro, Chutoro, Hamachi and Hotate
* Nigiri 2 Pieces Each - Shima Aji, Tamago and Kinmedai
* Uramaki - Spicy Tuna Roll - 6 pcs.
Memorial Day Sushi Platter - 80
* Nigiri 4 Pieces Each - Madai, NZ Ora King Salmon, Ebi, Chutoro and Maguro
* Uramaki - Spicy Tuna Roll - 6 pcs
Father's Dat Sushi Platter - 160
* Nigiri 4 Pieces Each - Toro, Maguro, Hamachi, Salmon, Shiromi and Hotate
* Uramaki - Spicy Tuna Roll and Salmon Skin
July Special Sushi Platter - 192
​Father's Day Sashimi Platter - 250
* Sashimi 6 Pieces Each - Toro, Hamachi, Maguro, Hotate, Salmon and Shiromi* Sashimi 3 Pieces Each - Ebi
* Uni Sashimi
Mitch's Assorted Bluefin and Ora King Sake Nigiri Platter - 250
* Nigiri 10 Pieces Each - Maguro and New Zealand Ora King Sake
* Nigiri 8 Pieces Each - Bluefin Toro and Bluefin Chutoro
Chef's Assorted Bluefin and Unagi Nigiri Platter - 208
*Nigiri 8 Pieces Each - Maguro, Toro, Salmon and Unagi
Thanksgiving Day Platter - 202
* Nigiri 4 Pieces Each - Toro, Salmon, Scallops, Hirame, Hamachi and Chutoro
* 3 Rolls - Spicy Tuna, California and Salmon Skin

Rolls

California - 12
Kappa - 5
Natto - 7
Negihama - 10
Negitoro - 12
Oshinko - 5
Salmon Roll - 10
Salmon Skin Roll - 12
Spicy Tuna - 12
Tekka - 9
Ume Shiso - 6

Sets

Chirashi - 28
Kaisen Donburi - 20
10 - 12 Piece Sashimi Combo - 35
10 Piece Sushi (Chef Choice) - 35

Salads

New Zealand Ora King Salmon Belly Salad - $12
New Zealand Ora King Smoked Salmon - $12
Mixed Sashimi Salad w/ Yuzu Dressing - $12
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